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PROVINCE TO PLATE

This month's Province to Plate menu showcases the very best of the Pacific Northwest with a hyper-local, seasonal three-course experience built in collaboration with our trusted farmers, fishers, and artisans. Spotlighting wild BC spot prawns—renowned for their sweet, buttery flavour—available only for a limited time each spring. 

GET LOCAL

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BOARD & BRUNCH

Experience Vancouver like never before with our scenic paddleboarding and bottomless brunch event. Join us June 28, July 26, and August 16, 2025.  

RIDE THE TIDE

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HAPPY HOUR

Join us for happy hour Monday - Sunday from 3:30pm - 6pm
Featuring $1.50 freshly shucked oysters.

GET HAPPY!

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GARDEN DINNER SERIES

Indulge in a truly unique culinary experience amidst the lush greenery of Fairmont Waterfront’s rooftop garden.
June 19 – The French Door Winery
July 24 – Burrowing Owl Winery
August 21 – Quails’ Gate Winery

DINE IN THE GARDEN

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SOOTHE & SAVOUR

Restore your energy and elevate your weekend with a mindful morning of movement, sound, and seasonal flavours.
Available June 8, July 27 & August 10

BOOK YOUR SUMMER RESET

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POLAR PLUNGE & BRUNCH

Dive into an unforgettable winter experience on Nov 16, Dec 7, Jan 11 & 18, 2025.
From icy waters to indulgent brunch, it's the ultimate seasonal thrill.

EMBRACE THE CHILL

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LIVE MUSIC IN ARC

Unwind with live local music at ARC every Friday and Saturday from 6-10pm!

JAM WITH US

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AWARD WINNING BOTTOMLESS BRUNCH

Voted one of Canada's Top 100 Brunch Restaurants in 2024 by OpenTable!
Join us Saturdays + Sundays to try our fan-favourite dishes and exciting new additions to the menu.    

LET'S BRUNCH

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